Dalgona Coffee
Dalgona Coffee

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, dalgona coffee. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dalgona Coffee is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Dalgona Coffee is something that I’ve loved my whole life. They’re nice and they look wonderful.

Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Official Dalgona Coffe Challenge Use Tag and hastag #dalgonacoffeechallenge. Don't worry about being bored because there is dalgona coffee that makes you happy!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dalgona coffee using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dalgona Coffee:
  1. Prepare 2 tbs instant coffee
  2. Make ready 2 tbs sugar
  3. Take 2 tbs cold water
  4. Take Milk
  5. Take Ice
Instructions to make Dalgona Coffee:
  1. In a round bowl add 2 tbs of sugar, 2 tbs of instant coffee and 2 tbs of cold water
  2. Start mixing the ingredients until you get a thick light brown mixture. (You can use a whisk, an electric mixer or a milk frother)
  3. In a cup, add a couple of ice cubs and add at least 3/4 of milk(depending on size of cup)
  4. Start pouring your coffee mixture into the cup and enjoy!

So that is going to wrap this up for this special food dalgona coffee recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!