Nolen gur mishti doi
Nolen gur mishti doi

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, nolen gur mishti doi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bhapa Mishti Doi (Misti Doi), a popular dessert in West Bengal, India & Bangladesh is known as Sweet Yogurt. This Mishti Doi is made with Nolen Gur or Date. Bengali Nolen Gur er Mishti Doi is a popular dessert in West Bengal, India and Bangladesh.

Nolen gur mishti doi is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Nolen gur mishti doi is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook nolen gur mishti doi using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nolen gur mishti doi:
  1. Get 1/2 cup condensed milk
  2. Make ready 1 cup hung curd
  3. Take 1 cup fresh cream / milk thickened
  4. Take 1/2 cup jaggery
  5. Make ready 1 tbsp cardamom Powder
  6. Prepare 1 fig
  7. Prepare As needed Chopped dry fruits

Mishti doi is a classic Bengali sweet made with milk, curd culture and jaggery or sugar. Mishti doi was and is one of my favorite Bengali sweet. Instant Sweet Yogurt with Date Palm Jaggery. Misti doi/Bangali Misti doi recipe/Nolen gurer doi/bangali sweet yogurt.

Instructions to make Nolen gur mishti doi:
  1. Mix freshly made hung curd, fresh cream or thick milk and jaggery together in a large glass bowl. Whisk till jaggery dissolves completely, about 3-5 mins.
  2. Take few earthen or ceramic pots and pour yogurt mixture in them carefully. - Now arrange the bowls in a large baking tray. Fill the half of the pan with steaming hot water in such a way that bottom of yogurt filled ceramic pots are dipped in water.
  3. Cover the top of each pot with small strip of metallic foil completely. - Bake the yogurt in preheated (170C) oven for 30-40 mins at 170C or until yogurt is set.
  4. Serve chilled with dry fruits and fig on top
  5. Once done allow it to cool completely

Mishti Dahi Recipe - How To Make Bengali Mishti Doi - Sweet Yoghurt Recipe. Bhapa Mishti Doi (Nolen Gurer Mishti Doi) is a popular dessert. This Bengali Bhapa Doi is known as Sweet Yogurt with Date Palm Jaggery to rest of the world. Mishti Doi Recipe is a traditional Bengali dessert of delicately sweetened curd. Mild, light and extremely addictive this makes a great dessert option when Let the doi set in a warm place for few hours.

So that’s going to wrap it up for this exceptional food nolen gur mishti doi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!