Kim's Chicken Salad
Kim's Chicken Salad

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, kim's chicken salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kim's Chicken Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Kim's Chicken Salad is something which I have loved my entire life.

I served this chicken salad a couple of ways at my house. The girls in the house ate it in large leafy green lettuce leaves. Landen preferred to tuck it in between two bread slices and call it a sandwich and Brad just devoured it straight from the bowl with tortilla chips.

To get started with this recipe, we must prepare a few ingredients. You can have kim's chicken salad using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Kim's Chicken Salad:
  1. Make ready 3 cup pre-cooked, cooled and cubed chicken breast
  2. Get 3 tbsp mayonnaise
  3. Make ready 3 tbsp ranch dressing
  4. Take 1 tbsp powdered chicken bullion
  5. Prepare 1 tsp celery seed
  6. Make ready 3 each chopped green onion
  7. Take 1 tbsp pickle relish
  8. Get 1 1/2 peeled, cored and chopped apple
  9. Make ready 1 salt and pepper to taste

I decided to add them into the chicken salad. And I couldn't forget my two favorite chicken salad add-ins - celery. Super Simple Hummus Chicken Salad- such an easy, light and healthy meal idea, perfect for on-the-go lunches! Although the recipe we're giving you involves cooking the chicken, this Kim's Chicken Salad recipe is one of my favorite ways to use up leftover roasted or poached chicken, or the last of the Thanksgiving turkey.

Instructions to make Kim's Chicken Salad:
  1. Mix together in no particular order, put on your favorite bread for sandwiches, stuff a tomato or an avocado, serve open faced after grilling under the broiler on toast with sharp cheddar cheese.

In this Waldorf-style salad, walnuts, grapes, and apple give a sweet crunch to the chicken. Bring a large pot of lightly salted water to a boil. Drain, and rinse under cold running water. Chicken Salad with Bacon and Tomato "This was a great way to use leftover grilled chicken. I used in wraps and it was a yummy, filling, easy summer dinner!" - Maggie.

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