Mint chutney
Mint chutney

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mint chutney. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan.

Mint chutney is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mint chutney is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint chutney using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:
  1. Take 1 bunch mint leaves
  2. Prepare bunch Coriander leaves
  3. Take handful curry leaves
  4. Prepare 4 red chilli
  5. Prepare 2 Garlic cloves
  6. Make ready 1 onion
  7. Get 1 tomato
  8. Prepare 1 spoon Urad dal
  9. Take To taste Salt
  10. Take 2 tsp Oil
  11. Get 3/4 spoon mustard seed
  12. Prepare 2 tsp coconut

The second recipe is of an easy mint chutney served with evening. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment a blend of mint and cilantro combined with spices.

Instructions to make Mint chutney:
  1. Take a pan put 3 drops of oil orid dhal, red chilli, gralic fry it and Take a same pan put mint, coriander,curry leaves fry it 4 sec with 3 drops of oil and then keep it rest. Next chopped onion, tomato and coconut fry it leaf raw smell have to go nicely tomato has to mashed left few sec keep rest.
  2. Take a mixer jar put all ingredients together and grind it transfer in bowl.Take a pan 1 spoon oil add mustard let bust it and the pour into the bowl which you transfer mint chutney. Now it ready to serve with idly,dosa, chapathi, curd rice,rasam rice.

Most Indian snacks are incomplete without chutney. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog. That recipe is with onion and tomato and. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.

So that is going to wrap this up for this special food mint chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!