Mutton Bone Marrow soup
Mutton Bone Marrow soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mutton bone marrow soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Welcome to our Fowmiyas Cooking Channel Mutton bone nalli elumbu soup is tasty and delicious healthy soup for children's #MuttonBoneSoupInTamil #MuttonNalliElumbuSoup #HealthySoupRecipeinTamil #. Bone-Marrow is considered a delicacy in many countries with India being one of them. We in Mangalore prepare variety of mutton dishes with bone marrow in them.

Mutton Bone Marrow soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mutton Bone Marrow soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mutton bone marrow soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton Bone Marrow soup:
  1. Take 1/2 kg Bone marrow
  2. Take 10 small onion (or) 2 Big onion
  3. Take 1 Tomato
  4. Make ready Small piece Ginger
  5. Prepare Turmeric powder
  6. Get as needed Salt
  7. Take 2 Tbls Pepper
  8. Make ready 2 Tbls Jeera
  9. Get 2 Dry Chilli
  10. Prepare 1 Tbls Dry Coriander seeds
  11. Make ready piece cinnamon small
  12. Prepare coriander leaves for garnish
  13. Take Water to cook Bone marrow

The benefits of consuming bone broth include better joint protection, reduced inflammation, and better sleep. Learn more about the benefits of. Mutton Bone Soup: I prepare this mutton bone soup, specially for my aged Grandmother once in a while. It is very nutritious, easily digestible and tasteful.

Steps to make Mutton Bone Marrow soup:
  1. Pressure cook the Bone marrow along the chopped onions, tomato, Ginger, turmeric powder,salt till it's half cooked. once done release the pressure.
  2. Grind Dry chilli, Coriander seeds, Pepper, Jeera and cinnamon in a mixer jar. No need to dry roast.
  3. Add the ground powder to the half-boiled soup and then pressure cook again till it’s fully cooked.
  4. Bone marrow can take a Long time to cook. So can cook on a low flame. Once cooked, switch off the stove. Garnish soup with coriander leaves and serve.

The recipe is my Grandmother's, only difference is I have used a pressure cooker to make the soup. It has a good source of glycine which is effective for proper brain functioning. Mutton/Goat Soup Bones contains important calcium, phosphorous, magnesium and many other. She would have flavored the broth with rosemary and a bit of garlic. It is Indian style of cooking Lamb / Goat feet soup / bone broth.

So that’s going to wrap it up for this exceptional food mutton bone marrow soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!