Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet & spicey chorizo and apple topping. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sweet & Spicey Chorizo and Apple Topping is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet & Spicey Chorizo and Apple Topping is something which I have loved my entire life.
Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer. The Sweet - Official North American Website.
To get started with this recipe, we must first prepare a few components. You can have sweet & spicey chorizo and apple topping using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet & Spicey Chorizo and Apple Topping:
- Prepare Slice around 20 slices of a Chorizo sausage
- Make ready 1 cup boiling water
- Take 2 Apples boiled and mushed up
- Make ready 2 tbls Runny Honey
- Get 2 more tbls Honey
- Take 4 tbls hot water
Instructions to make Sweet & Spicey Chorizo and Apple Topping:
- Boil the slices of chorizo in the boiling water for about 30 mins to strain off most of the spice. Then chop it up as small as you can.
- Peel and chop apples and boil them in a 3 tbls water with 2 tbls sugar until its mushy.
- Add the chorizo to the Apple mix. You could put them in a blenda for a little bit to cut up and be more of a mushed up texture.
- Add a little honey to the mix stir in and add a bowl.and add a spoonful with Gammon,Bacon,add on toast.
- Add 4 tbls hot water before blending
- Boiled apple mix it in
- Add the 2 tbls honey to the mix.
- Stir in and serve when ready.
So that is going to wrap it up with this special food sweet & spicey chorizo and apple topping recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
