Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy butterflied prawns. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make these deliciously spicy butterflied prawns using a recipe from Chef Jeremy Pang. Learn how to make crispy Butterflied Prawns in this Preethi's pantry video. We will deep fry some medium sized prawns to make this gorgeous prawns dish that.
Spicy butterflied prawns is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spicy butterflied prawns is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spicy butterflied prawns using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy butterflied prawns:
- Get 4-5 prawns per person
- Take Flour
- Take Beaten egg
- Take Breadcrumbs
- Get Cayenne pepper
- Take to taste Salt
- Prepare Oil for frying
Our butterflied prawns are a simple but impressive BBQ dish that is packed with flavour, served with an Asian dipping sauce. Saturday date night and we're road testing Spicy Template. Dynamic, young wait staff who are very friendly and helpful with our queries. Wish I'd photographed the menu because I can't find it online.
Steps to make Spicy butterflied prawns:
- Prepare egg, flour and breadcrumbs. Add some cayenne pepper to taste
- Chop heads off the prawns. Using scissors, cut down the spine and take out the black vein. Remove shell but not tail. Slice gently down the spine and push flat to create butterfly effect. Dip in flour, then egg, then coat in breadcrumbs
- Shallow fry for 3-4 mins turning once until golden brown, drain on kitchen paper and serve :)
Prawns KOLIWADA - Spicy Crispy PRAWNS. Now turn each prawn on its back and, with the point of a sharp knife, make a cut down the centre of Next rinse the prawns and pat them dry with kitchen paper, then place them in the buttered gratin. This is the best garlic butterfly prawn recipe ever, the only one you will ever need. Lots of garlic butter sauce to mop up with crusty bread & juicy prawns. Peel the prawns, leaving the tails attached.
So that’s going to wrap this up for this special food spicy butterflied prawns recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
