Beef Stew
Beef Stew

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stew using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Stew:
  1. Take 4 Carrots
  2. Get 12 Mushrooms
  3. Get 4 Potatoes
  4. Take Tomato Paste
  5. Prepare Garlic Paste
  6. Prepare 1 Pint Beef Stock
  7. Get 150 ml Red Wine
  8. Take 400 g Diced Beef
  9. Make ready 3 Teaspoon Flour
Steps to make Beef Stew:
  1. Peel the potatoes and carrots, and chop up so they are still chunky.
  2. Add the beef to a bowl, add the flour, cover with clingfilm, and shake to cover the beef evenly in flour.
  3. Add the beef to a casserole dish with a little oil, and quickly brown. Then add the red wine, the vegetables, tomato paste, garlic paste, beef stock, and bring to a simmer.
  4. Once simmering, put the lid on and transfer to an pre heated oven at 120C. I like to cook for a minimum of 3 hours, but the longer the better.

So that is going to wrap it up with this exceptional food beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!