Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smoked rump steak and mixed vegetables. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Smoked Rump steak and mixed vegetables is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Smoked Rump steak and mixed vegetables is something that I’ve loved my entire life.
Marinate a cheaper cut like rump steak to tenderise the meat then stir fry with vegetables and rich Chinese flavours. This low-fat Japanese classic is quick to put together, with tender rump steak and glass vermicelli noodles made from mung beans. Rump steak and chunky herby fries dinner with a side dish of roasted mixed vegetables - studio shot Rump steak dinner.
To begin with this recipe, we have to prepare a few ingredients. You can cook smoked rump steak and mixed vegetables using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Rump steak and mixed vegetables:
- Prepare 1 kg Rump steak
- Make ready Pinch Salt
- Get Pinch Pepper
- Take 1 Teaspoon Steak n chop spice
- Make ready 1 Teaspoon BBQ spice
- Prepare Drizzle steak marinate: own discretion
Try searing the rump steak for a quick dinner. Mix the red wine, Worcestershire sauce, and garlic together. A quick, simple way to get more delicious vegetables into your diet! This healthy recipe features our Garlic Parmesan Vegetable Medley cooked over our Camp.
Steps to make Smoked Rump steak and mixed vegetables:
- First wash your hands and place the meat in the bowl
- Then in a small bowl mix all the spices and stir them.
- Then sprinkle then on top of the meat and rub the meat all of it.
- Drizzle the marinate and mix the cover the bowl and place it in the fridge for 2 hours.
- After that then make your fire with wood then when ready you will grill it
- The rump steak is placed and it must be tender yet little red inside but smelling like smoked meat love it that way.
- Time it can be more that 15 minutes each side again use your own discretion.
- Mine ready to be served and enjoy
Heat your pan (preferably non-stick) with a drizzle of vegetable oil over a high heat. Heat a frying pan until hot, add the butter, olive oil and the steaks and fry on one side for two minutes (without moving the steak), or. Rump steak is a popular cut that can be used as a steak, of further butchered to create chunky Rump steaks are browned on each side then cooked in a puttanesca sauce of anchovies, capers Update your steak and veg to this easy to make, tasty stir fried vegetables with tender rump steak. Place smoker box under grill rack on one side of grill. Meanwhile, toss vegetables with oil in large bowl.
So that is going to wrap this up with this special food smoked rump steak and mixed vegetables recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!